Here’s my favorite simple recipe for the perfect refreshing poolside maitai. I suggest making them by the pitcher because they’re absolutely delicious:
- 2 parts dark rum
- 2 parts light rum
- 1 part triple sec
- 1 part pineapple juice
- 1 splash of pulp-free orange juice
Mix and pour over ice or store in refrigerator to serve chilled.
These are a win anytime and only take a minute to throw together. Enjoy!